From Our Fields
What We Grow
A rotating harvest of fruits, vegetables, eggs, and honey – here is a taste of what comes through the RedGate.
Spring
Strawberries
Hand-picked, jewel-red, and impossibly sweet – the first taste of the season.
Summer
Watermelon
Big, juicy, and field-ripened in the Carolina sun. A summer market favorite.
Summer
Cantaloupe
Fragrant, honey-sweet melons picked at full slip for peak flavor.
Summer
Cucumbers
Crisp and cool, straight from the vine – perfect for slicing and pickling.
Summer
Zucchini
Tender green zucchini, picked young and plentiful all season long.
Summer
Yellow Squash
Buttery summer squash with delicate skin and a mellow, sweet flavor.
Summer
Green Peppers
Crunchy bell and cubanelle peppers, grown row after row on the farm.
Summer
Jalapenos
Bright, fiery jalapenos by the basket – bring on the salsa and pickles.
Spring & Fall
Lettuce & Kale
Purple and green lettuces and crinkly kale, cut fresh and full of life.
Year-Round
Farm-Fresh Eggs
Brown, blue, and speckled eggs from our happy, pasture-raised hens.
Year-Round
Raw Honey
Pure, golden honey from our own hives kept right beside the berry field.
At the Market
Strawberry Lemonade
Fresh-squeezed and stirred with our own strawberries – a market tradition.
Know What’s Ripe Before You Go
Sign up for the Farm Report – the weekly market pick list, harvest news, and the occasional recipe straight from the farm.